On the Meseta

We left Burgos this morning at our usual time and made the guide book’s official stage destination before noon. The day was cool and sunny and the walking was good, so we continued on another 10 km for a total of about 31 km today. My Fitbit reads 19 miles.

The Meseta is one of the areas where we can combine stages or do 1.5 stages a day to gain time for later when we might want/need a rest day. This region is relatively flat, open and empty except for harvested grain fields and wind turbines. It can seem either hot and boring or a great place for contemplation depending on who you ask.

I’m not sure Rich was a fan of the 1.5 stages we did today so I’m not sure what we’ll do tomorrow. It seems we are averaging about 4 km an hour with stops.

Some topics on the dangers of the Camino that I’ve been thinking of writing about:

  • Camino Wedgie- when your super expensive travel undies go rogue…
  • Full-frontal, Camino-style – when the young female pilgrim doesn’t realize that the laundry room is co-located with the men’s shower…
A great mural we passed yesterday.

Burgos! One third of the way!

Burgos Cathedral

Beautiful Cathedral

We’ve finished a third of the Camino and made it to the fabulous city of Burgos in Castille y Leon province.

For better or for worse we took the scenic route into the city via a park along the river. It was much nicer than tromping in through the suburbs but must have been a lot longer because we didn’t see a single other pilgrim along the way.

We’re in the municipal albergue which was remodeled so that it is very modern. It has the cubicle version of bunk beds- like you are sleeping in a box.

This afternoon we toured the gothic Burgos Cathedral. Words can’t describe it. It’s absolutely amazing in terms of art and architecture.

We haven’t decided yet if we’re staying another day in Burgos. I think we’re leaning towards moving on. The Camino calls even if the feet are reluctant.

Ages, Spain

We had a gorgeous day weather-wise today. It started out very, very cold. I had 3 layers on my head, 4 layers on my torso and gloves, but the sun came up and it turned sunny, although still quite cool. Our path took us uphill into oak and pine forests for most of the day. We made the target destination of San Juan around 1pm but continued on another 4.6km to the next village Ages which has more albergues and will give us a head start for our stage tomorrow into the big city of Burgos.

Our albergue tonight has a bar with very good Sangria, which I have already enjoyed as I wait for the laundry. ๐Ÿ˜‰

Last night we went to mass. I didn’t understand any of it but the priest was very animated and charismatic. After the mass he made a special pilgrim blessing which we attended. It was a pretty cool gathering of international pilgrims, with prayers, blessings and songs all shared in everyone’s native languages. Afterwards we saw the priest in our albergue helping wash dishes in the kitchen.

Also in yesterday’s town we explored the ruin of a 9th century castle and some structures built into caves in the cliff behind the church.

Note: I’m publishing this a day late because our wifi last night was awful. I got connected at 1:30 am and messaged with Tristan and Genevieve and got the previous day’s post out but then went back to sleep.



A Pilgrim’s Day

We had a very pleasant day for walking. Very cool, but sunny. We had flat dirt and gravel roads so we made very good time. Today I thought I’d just write about our daily routine.

Each morning we are up between 5:30 and 6:00 a.m. We put on our clothes and start to pack up by the light of our headlamps. By 6 a.m. it is permitted to turn on the overhead lights. We double check for belongings, claim our “boots” and trekking poles and set off. We either find a bar serving breakfast before we leave town or walk in to the next town to find breakfast.

Our favorite foods for the morning are some sort of egg sandwich or egg quiche, cafe con leche, fresh orange juice, and a shared chocolate croissant.

We hit the Camino, using our headlamps to find the way markers which are either yellow arrows or the Camino shell symbol. It’s very pleasing to head out in the pre-dawn and start getting the kilometers behind us. Dawn comes from behind us since we are heading west but if we turn around the view is beautiful. Around 8 a.m. my Fitbit will tell me I hit my daily goal (In Austin) of 9000 steps. It has recorded 35,319 steps so far today.

We walk on until we hit a village where we might eat breakfast or find a bathroom. Then we keep going, with occasional breaks for water or to peel off some clothing layers, until we reach our destination town.

Once we reach town we pick an albergue for the night and get in line to register and pay for a bed.

First order of business at the albergue is to shower and change into our clean outfit. Second order of business is washing clothes, either by hand or waiting for a turn with the washing machine if there is one. Then we need to pin the clothes up on the clothesline for drying and hope for sunny weather. Today we had to pull all the clothes in and hang them from our bunk because of intermittent showers

Yay, the chores are done. Time for food – either lunch if we haven’t picnicked on the way, or drink and snack. The bars stop serving food from 4:30-7:00 so we need to get out before asap.

After lunch we can rest, check on the laundry or go sightseeing/shopping. Frequent destinations are the pharmacy, grocery, and churches. We also just hang out at the albergue. Some of them have beer in the vending machines and patios or courtyards for communal gathering.

Then it’s time for dinner and perhaps a church service. Tonight I think we will go for a pilgrim blessing before dinner. Bedtime is before 10 because the albergues lock the doors and lights are out. Put in the ear plugs and put on the eye mask and hope for a good night’s sleep!

Dawn comes behind us


Santo Domingo de la Calzada- A Low-key Day

We got a great start out this morning after breakfast in town. A little later than we had been trending, but today’s distance was only 20 km.

The terrain gradually changed from vineyards to plowed red clay fields. We passed (or were passed by) a number of tractors pulling small trailers, headed out for grape harvesting. There were a few hops fields and a solar panel field.

We arrived shortly after noon and considered moving on to another town, but it didn’t seem to buy us anything and I have caught a cold and needed a rest. We have ensconced ourselves at an albergue run by Cistercian nuns and housed in a monastery. It doesn’t quite have the mid-cons of some of the other albergues we’ve stayed at but it does have a beautiful gathering room with fireplace and exposed wooden beam ceiling.

We had a big lunch, followed by a nap and then Vespers church service next door. For dinner we went to a supermarket and bought soup and salad which we cooked up in the albergue kitchen. Dinner probably cost 4 euros.

The weather has turned quite cold. I’m not sure we hit 60F today. With most of my layers on I am still cold walking around town. Fortunately, when trekking the camino we stay quite warm through exertion.

We’re still a few days out from Burgos where we are planning a rest day (in a hotel!!!!). Of course, a rest day means we’ll have to walk a double day later on because we didn’t think of adding rest days in when booking our return flight.

That’s all for now. Time to enjoy the fire.

A cold night, but warm fire.

Too Tired to Write – Nรกjera

It was a long day and not a very interesting one. We are exhausted so I’m just going to post a few photos. It was the second longest distance for a stage today at almost 29km. We walked from 6:30am until 3.

We went under the 600km mark today.


Church in Navarette, our breakfast stop at 12km



Another early start…and music

Today is day 7 out of 33+. We were on the road by 6:45 to get a head start on our first long day. We’ll have another long one tomorrow.

The countryside is changing. The hills are lower and browner, but still tons of grapes and olives. We passed some men harvesting green grapes this morning. Rich may or may not have picked some grapes along the way ๐Ÿ˜‰

We ate breakfast 2 towns in. Super-yokey fried eggs sopped up with baguette, a chocolate pastry, fresh orange juice and cafe con leche. It was delicious and I was starving.

We took a break in Viana and ended up in the middle of a parade. Apparently there was a corrida de toros (bull running) today at 1 pm. We decided not to stay for the running of the bulls and bought some bocadillos (baguette sandwiches) of dried ham, cheese, and roasted green pepper for a picnic lunch (yum. I like the roasted pepper.)

It was a hot afternoon, and so a tough finish to today’s stage. Tonight there’s some fellowship and music in the courtyard, along with soaking of feet. So wonderful! A couple from Denmark is leading singing along with guitar. …John Denver Take Me Home, now Simon and Garfunkel. Everyone is singing along. Rich knows all these songs and is lending his voice. Here come the Beatles!

Wine fountain. It really exists!


Resting Pilgrims



Los Arcos

A Very Pleasant Day

We made it to today’s destination very early today, by 1:30, so we have been enjoying the sun and a beer on the patio of the alburgue and waiting for our turn with the washing machine.

Last night in Estella we visited a church/fortress for some spiritual time. Then we browsed through some grocers and bought a few snacks for today’s picnic lunch (olives, chocolate cookies and fruit).

Estella reminded me of some of the Italian cities we’ve visited. We crossed over the river into narrow streets filled with all sorts of fascination shops until we got to a public square lined with restaurants with cafe tables. There we enjoyed a “pilgrim meal” for dinner.

The pilgrim meal is akin to the tourist menu that you find in Europe. It usually includes a main dish, bread, water, wine, and often dessert too. Last night was scrumptious veal steak, French fries, small salty roasted green peppers, a fried egg and spaghetti with tomato sauce. The wine was extra but is so good and so cheap. 3 euros for a bottle of delicious vino tinto.

We hadn’t lunched prior to arriving in Estella yesterday so after registering at the albergue we went to the bar across the street and had 2 glasses each of beer with lemonade, a huge salada mixta and “nuggets de pollo”. The beer/lemonade combo is very refreshing.

Today’s walk began with breakfast at a cafe in a gas station where we also purchased a baguette, Spanish chorizo and some sliced cheese for a picnic lunch. The first attraction on the way was a stop at a monastery where there is a wine fountain that literally dispensed wine from a spigot.

After the wine fount the trail split and we took the more elevated trail that wound through woodlands and provided beautiful vistas. It was nice to get a bit more solitude in this stretch.

We picnicked at the ruins of a pilgrim hostel built in 950. We could also see edifices perched on top of distant peaks. I don’t know if they were castles or monasteries but looked to be something of that sort.

The countryside continues to be fallow grain fields, vineyards and olive groves. I am extremely envious of some of the vegetable gardens we pass.

BTW, my hip behaved itself, but this albergue offers massages so I signed up for one. Our walk to Longrono tomorrow is very long, over 29 km.

We are encountering new pilgrims everyday. Today at breakfast (awesome espresso coffee and chocolate pastry in the gas station) we met a young lady from Cardiff, Wales. We are also meeting up with some of the same pilgrims again and again, getting to know them better. The Brazilians seem to be multiplying. ๐Ÿ˜‰

I have some video of a violin and accordion duo that were performing along the trail junction today. So much fun. A couple of pilgrims started dancing. Unfortunately I can’t get it to upload yet.

Made it to Estella

So Much Harder Than I Thought It’d Be

Today was not such a Buen Camino. My head was down most of the day and I really struggled to make it.

The morning started out innocuously. We were in the trail at 7 and watched the dawn as we walked along some red cliffs. It was only as we hit the first rise that I realized that I hadn’t seen some of my clothes as I packed up this morning. We soon figured out that Rich hadn’t recognized some of my things when he was bringing in the laundry last night and some of my wash has been left behind on the drying line at the albergue.

I left my pack and trekking poles with Rich and ran a number of miles back to town, retrieved my belongings and ran back to Rich. This put us at the back of the pack and I was concerned about trying to catch back up. I soon found out that I had injured my right leg in the run. I could barely move my leg due to pain in my hip area. It was very painful and I wondered if this was the end of my Camino. I kept staggering along and we made the first town and stopped in a bar for breakfast and a couple of Advil.

Today was supposed to be an easier stage of the Camino but we pilgrims are beginning to realize that we didn’t really understand how hard this trek is. Nothing is “easy”.

Today’s route took us past more vineyards and olive orchards and through some really nice towns. Rich gathered some figs and apples from trees along the way. Part of the trail was an old Roman road which is interesting from a historical perspective but pretty hard on the knees. As Rich put it “the Romans need to send out the maintenance crew”.

Tonight’s albergue is riverside and we’re about to go out and explore this extremely picturesque town.

Sun shining on the next village as we walked beside vineyards

Puente la Reina

Last night Pamplona had a festival. The streets were crowded with vendors, musicians and families. Rich and I walked around the old city and caught part of a symphony and choir concert in the large square. Everyone was dressed in jackets and scarves as the temperature was 14 c.

This morning’s walk was another damp one with a steady drizzle and muddy trails. It was a long uphill followed by a long down hill. The rain cleared out and we got some sun this afternoon. The countryside transitioned from plowed under fields or drying fields of sunflowers to vinyards and olive groves. Met 2 pilgrims from Florida who are very concerned about the hurricane and their families.

I have blisters on top of blisters on my pinkie toe. Really gross and I hope I can get it healed.

It’s really kind of neat on the open stretches of trail to look ahead and see the parade of pilgrims ahead and behind. There are 300! on the same stage as us. It makes a very colorful parade when all the differently hued rain ponchos are out.

We took a detour with an extra 3 km to visit an ancient church used by the Templars.